Kang Shi Fu · Noodles with beef and Sichuan pepper flavor · Bowl of 109 g. Individual packaging in front view on white background. Main image edited with AI based on the authentic documented photograph.

Kang Shi Fu · Beef and Sichuan pepper flavour noodles · Bowl 109 g

Individual bowl · 109 g
€2,49
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Kang Shi Fu · Noodles with beef and Sichuan pepper flavor · Bowl of 109 g. Individual packaging in front view on white background. Main image edited with AI based on the authentic documented photograph.
Kang Shi Fu (Master Kong) Yumi & Co

Kang Shi Fu · Beef and Sichuan pepper flavour noodles · Bowl 109 g

€2,49
Packaging

Kang Shi Fu (Master Kong). Instant noodles in broth with beef and green Sichuan pepper flavor. The documented reference includes a packet of Sichuan pepper oil and vegetable seasoning.

  • Brand: Kang Shi Fu (Master Kong)
  • Net content: 109 g (documented reference)
  • Packaging: Individual bowl
  • Origin: China
Preparation, nutrition and allergens

Before your first bite

Preparation

  1. Prepare in your own bowl with the seasoning packets and boiling water, following the filling mark and rest time indicated on the package.

Nutrition information

Reference: U.S. export, Artificial Beef Flavor with Sichuan Green Pepper, bag of 109 g. Values for the unprepared product. The source declares a serving size of 109 g; the column for 100 g is calculated proportionally. Undeclared or doubtful data remain pending, not replaced with zero.

Nutrient Per 100 g (calculated) Per package (109 g)
Energy (calculated) 1880,9 kJ 2050,2 kJ
Energy 449,5 kcal 490 kcal
Fat 20,2 g 22 g
of which saturates 10,1 g 11 g
Carbohydrate 57,8 g 63 g
of which sugars 3,7 g 4 g
Dietary fibre 2,8 g 3 g
Protein 9,2 g 10 g
salt (calculated) 6,49 g 7,08 g
Added sugars 0 g 0 g
Sodium 2596,3 mg 2830 mg
Trans fat 0 g 0 g
Cholesterol 0 mg 0 mg
Vitamin D 0 µg 0 µg
Calcium 55 mg 60 mg
Iron 1,4 mg 1,5 mg
Potassium 229,4 mg 250 mg

Ingredients

noodles: Flour of WHEAT, palm oil, tapioca starch, modified food starch, salt, vital gluten of WHEAT, acidity regulator compound (potassium carbonate, sodium carbonate, sodium hexametaphosphate, sodium phosphate, sodium tripolyphosphate, sodium pyrophosphate, monosodium glutamate, disodium inosinate, disodium guanylate), thickener compound (protein isolate of SOY, xanthan gum, sodium alginate, EGG whole dehydrated), sodium carboxymethyl cellulose, antioxidant compound (tocopherol, gum arabic, mono- and diglycerides), colouring compound (curcuma extract, riboflavin).

Sauce: palm oil, pickled chili (Capsicum frutescens, water, salt, citric acid, acetic acid, sodium isoascorbate, SODIUM METABISULPHITE [SULPHITES]), ginger, salt, spring onion, sugar, sauce of SOY (SOY, water, salt, colouring, caramel), onion, yeast extract, spices, garlic, artificial flavour, tocopherol.

Soup powder: salt, sugar, monosodium glutamate, spices, maltodextrin, yeast extract, artificial flavour, prepared compound protein of SOY hydrolyzed with acid, disodium inosinate, disodium guanylate, colouring, caramel, umami flavour compound (maltodextrin, monosodium glutamate, yeast extract, disodium inosinate, disodium guanylate, salt, sugar, artificial flavour).

Condiment: Dried spinach, aromatized vegetable protein flakes (SOY flour, gluten vitamin of WHEAT, protein isolate of SOY, sauce of SOY [water, SOY, salt, colouring caramel, WHEAT, sugar, monosodium glutamate, mushroom], monosodium glutamate, salt, maize starch, spices, yeast extract, disodium inosinate, disodium guanylate), coriander dried, dried chili, onion dried.

Oil: Sichuan green pepper (Sichuan green pepper oil) SOY, Sichuan green pepper oil), palm oil, tocopherol.

Allergens

  • Gluten
  • Soy
  • Egg

Contains WHEAT (GLUTEN), SOY, EGG.

Traces / shared facilities: may contain CRUSTACEANS, MOLLUSCS, FISH, MILK, PEANUTS, SESAME.

The list declares sodium metabisulphite (SULPHITES) in the salted chili. The concentration is not indicated.

Storage

Store in a cool, dry place, away from heat and direct sunlight. Check the batch and preferred consumption date on the package.

The plate image printed on the package is a suggested presentation. Accompaniments added for the photograph are not included in the package content.

Documented reference and pending data

U.S. export, Artificial Beef Flavor with Sichuan Green Pepper, bowl of 109 g

Documentation review: 28/10/2026. Commercial supplier pending selection. Keep as draft; confirm alignment with stock before publishing. Work sheet in Spanish, not an original manufacturer document.

  • Confirm that the weight, market, and formulation match the stock being acquired before publishing.
  • Price, real inventory, SKU, sale EAN, and shipping weight not provided; not invented.
  • Original individual technical sheet from the manufacturer not located; identified separately by importer and retailer labeling and documentation.
  • Authentic photo of the prepared product, without added text, watermarks, or references to another formulation.
  • Confirm the resting time and complete instructions from the packaging; the photos consulted do not show them legibly.
  • No declared concentration of sulphites.

Photos of the individual bowl and the U.S. labeling · Original photos of the U.S. bowl of 109 g on Weee!

Commercial image recreated with AI as a serving suggestion. Accompaniments are not included.

Main image edited with AI based on a photograph of the documented packaging for visual consistency.

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