Kang Shi Fu · Noodles flavor shrimp and fish paste · 98 g. Individual packaging in front view on white background. Main image edited with AI based on the documented authentic photograph.

Kang Shi Fu · Shrimp and fish cake flavour noodles · 98 g

Individual bag · 98 g
€1,49
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Kang Shi Fu · Noodles flavor shrimp and fish paste · 98 g. Individual packaging in front view on white background. Main image edited with AI based on the documented authentic photograph.
Kang Shi Fu (Master Kong) Yumi & Co

Kang Shi Fu · Shrimp and fish cake flavour noodles · 98 g

€1,49
Packaging

Kang Shi Fu (Master Kong). Instant noodles in broth with seafood, shrimp, and fish flavor. The reference recipe includes shrimp and oyster seasonings, dried fish and shrimp balls, fish paste, and seaweed.

  • Brand: Kang Shi Fu (Master Kong)
  • Net content: 98 g (documented reference)
  • Packaging: Individual bag
  • Origin: China
Preparation, nutrition and allergens

Before your first bite

Preparation

  1. Add the noodles and vegetable seasoning to 550 ml of water boiling water and cook for 3 minutes.
  2. Remove from heat, add the contents of all seasoning sachets, mix well, and serve.

Export labeling instructions documented; check the instructions on the received packaging.

Nutrition information

Values from the reference US label for the unprepared product, including all seasonings. The per-100 g column is calculated from a one-pack serving; results are approximate. Carbohydrate values are the totals declared on that label.

Nutrient Per 100 g (calculated) per package (98 g)
Energy (kcal) 459,2 kcal 450 kcal
Energy (kJ, calculated) 1921,2 kJ 1882,8 kJ
Fat 18,4 g 18 g
of which saturates 9,2 g 9 g
Total carbohydrate 63,3 g 62 g
of which sugars 2 g 2 g
Added sugars 2 g 2 g
Dietary fibre 3,1 g 3 g
Protein 9,2 g 9 g
Sodium 1867,3 mg 1830 mg
Salt equivalent (calculated) 4,67 g 4,58 g
Trans fat 0 g 0 g
Cholesterol <5,1 mg (approx.) <5 mg
Vitamin D 0 µg 0 µg
Calcium 26,5 mg 26 mg
Iron 1,1 mg 1,1 mg
Potassium 95,9 mg 94 mg

Ingredients

noodles: Flour of WHEAT, palm oil, tapioca starch, starch acetate, salt, gluten of WHEAT, composite acidity regulator (potassium carbonate, sodium carbonate, sodium hexametaphosphate, sodium dihydrogen phosphate, sodium tripolyphosphate, sodium pyrophosphate, monosodium glutamate, disodium 5′-ribonucleotides), composite thickener (protein isolate of SOY, xanthan gum, sodium alginate, EGG whole in powder), sodium carboxymethyl cellulose, composite antioxidant (tocopherol, arabic gum, mono- and diglycerides of fatty acids), composite colorant (curcumin, riboflavin).

Sauce: palm oil, SESAME oil, yeast extract, seasonings sauce of FISH (FISH [Sardina melanostictus], water, salt, monosodium glutamate, artificial aroma, sugar, maltodextrin, vegetable oil seasonings [palma oil SOY, palma oil], glucose, protein of SOY powder, spices, mono- and diglycerides of fatty acids, disodium 5′-ribonucleotides, xanthan gum, sucrose esters of fatty acids, tocopherol, caramel colorant), seasonings sauce of PRAWN [CRUSTACEANS] (PRAWN, maize starch), garlic oil seasonings (garlic oil SOY, oil of garlic).

Soup powder: Salt, maltodextrin, monosodium glutamate, sugar, tapioca starch, condiment of PRAWN [CRUSTACEANS] powder (PRAWN(spices), condiment of SCALLOP [MOLLUSCS] powder (SCALLOP, disodium 5′-ribonucleotides, artificial aroma), artificial aroma (contains lactose of MILK), aromatic compound powder (silicon dioxide, radish, protein of SOY powder), yeast extract, xanthan gum, capsaicin (pepper), caramel colorant.

Condiment: dried balls of FISH and PRAWN [CRUSTACEANS] (FISH [pargo, Saurida], SOY extruded, sugar, protein of SOY powder, salt, gluten of WHEAT, maize starch, red pepper extract, sodium tripolyphosphates, sodium pyrophosphates, disodium 5′-ribonucleotides, white of EGG powder, PRAWN, seasoning of PRAWN in powder, sauce of SOY in powder), dried carrot, dried green bean, pastry of FISH dehydrated (FISH [Gadus], malt syrup, emulsifier complex [mono- and diglycerides of fatty acids, sorbitol, glycerine], red pepper extract), dried seaweed (sea mustard).

Allergens

  • Gluten
  • Soy
  • Milk
  • Egg
  • Fish
  • Crustaceans
  • Molluscs
  • Sesame

Contains WHEAT (GLUTEN), SOY, FISH, CRUSTACEANS, MOLLUSCS, MILK, EGG, SESAME.

Possible traces: may contain PEANUTS.

The ingredient list includes scallop (MOLLUSCS), which have been highlighted in addition to the allergens listed in the U.S. declaration.

Storage

Store in a cool, dry place, away from direct sunlight. Check the preferred consumption date and batch number on the packaging.

The plate illustration on the packaging is a suggestion for presentation. Any additional accompaniments added for plating are not included in the package.

Labeling reference and documentation

Work sheet based exclusively on the presentation of the U.S. export version «Seafood Flavor», of 98 g. Pending confirmation of the weight and formulation of the units in stock before publication.

Original labeling photos on Weee! · Manufacturer's corporate website.

No individual technical sheet downloadable from the manufacturer was located. This description is a work translation and is not an original manufacturer document. Always consult the labeling of the received unit.

Commercial image recreated with AI as a serving suggestion. Accompaniments are not included.

Main image edited with AI based on a photograph of the documented packaging for visual consistency.

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